Nourishing take on traditional Filipino dish. Slightly vinegar, sweet and garlic soy braise with tofu or chicken, onion, carrots, edamame beans and kale with wild rice
Base of this dish is GFV (except for chicken is not vegan)
Nourishing take on traditional Filipino dish. Slightly vinegar, sweet and garlic soy braise with tofu or chicken, onion, carrots, edamame beans and kale with wild rice
Base of this dish is GFV (except for chicken is not vegan)
